Mexican S’mores Recipe

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Yeast Package
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Flour Bowl
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S’mores lovers are going to love this warm and spicy twist on the traditional campfire classic.

Mexican S’mores are made with a few surprises that you will love, and we’re going to show you how to make them with or without a campfire. 

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

WHY MAKE THIS RECIPE

Affordable - A little goes a LONG way with each of these ingredients so that you can make a lot of S’mores.

INGREDIENTS

Cinnamon Graham Crackers Marshmallows Mexican chocolate Dulce De Leche

HOW TO MAKE Mexican Smores

Roast marshmallows and place on one side of the graham cracker.

Top with chocolate and dulce de leche and place an additional cracker on top and press down.

When cooking over direct heat, turn your marshmallow to prevent it from burning and to allow it to melt all the way through.

Notes

Bring the chocolate to room temperature so the heat of the marshmallow will melt it easier.

Swipe up to get the full recipe!