Delectable Mexican S'mores

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

S’mores lovers are going to love this warm and spicy twist on the traditional campfire classic.

These campfire treats are warm and melty with a delicious cinnamon flavor for a tasty campfire treat that can also be enjoyed indoors.

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

WHY MAKE THIS RECIPE

Versatile – you can cook them on the grill, campfire, microwave, oven or stovetop.

INGREDIENTS

Cinnamon Graham Crackers Marshmallows Mexican chocolate Dulce De Leche

HOW TO MAKE Mexican Smores

Roast marshmallows and place on one side of the graham cracker.

Top with chocolate and dulce de leche and place an additional cracker on top and press down.

Store leftovers in the freezer, so you don’t waste a single one!

BUDGET-FRIENDLY TIPS

Transfer the leftover graham crackers to a zip-top bag, so they will stay fresh and tasty the next time you make s’mores.

Swipe up to get the full recipe!