Delectable Mexican S'mores
Grab Recipe
Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer
S’mores lovers are going to love this warm and spicy twist on the traditional campfire classic.
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These campfire treats are warm and melty with a delicious cinnamon flavor for a tasty campfire treat that can also be enjoyed indoors.
Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer
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WHY MAKE THIS RECIPE
Versatile
– you can cook them on the grill, campfire, microwave, oven or stovetop.
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INGREDIENTS
Cinnamon Graham Crackers Marshmallows Mexican chocolate Dulce De Leche
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HOW TO MAKE Mexican Smores
Roast marshmallows and place on one side of the graham cracker.
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Top with chocolate and dulce de leche and place an additional cracker on top and press down.
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Store leftovers in the freezer, so you don’t waste a single one!
BUDGET-FRIENDLY TIPS
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Transfer the leftover graham crackers to a zip-top bag, so they will stay fresh and tasty the next time you make s’mores.
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