Slow Cooker Yummy Chicken Pot Pie

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Love traditional chicken pot pie? Then you’re going to love this simpler slow cooker chicken pot pie that’s loaded with tender chicken and veggies in creamy gravy.

This super simple comfort food meal is topped with biscuits instead of baked into a crust.

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

WHY MAKE THIS RECIPE

Flavorful – Italian seasoning and canned soup give this pot pie tons of flavor.

Chicken Potatoes  Veggies  Soup

INGREDIENTS

HOW TO MAKE SLOW COOKER CHICKEN POT PIE

Place chicken breasts, and add potatoes, chicken stock, condensed soup, everything except for the carrots and peas in the crock pot.

Cover and cook on high for 3.5 – 4 hours, or on low for 7-8 hours.

30 minutes before serving, add the carrots and peas, stir and cover until heated through.

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