Slow Cooker Delicious Chicken Enchiladas
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Flour Bowl
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Easy and delicious chicken enchiladas are an affordable meal that the whole family is sure to love.
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These slow cooker chicken enchiladas can be made in advance and even frozen for later use.
Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer
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WHY MAKE THIS RECIPE
Better Than Take-Out –
No need to spend extra for Mexican take-out when you can make delicious homemade enchiladas at a fraction of the cost.
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Chicken Taco Seasoning Enchilada Sauce Tortillas
INGREDIENTS
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HOW TO MAKE CHICKEN ENCHILADAS IN THE SLOW COOKER
Place chicken, 2 cups of enchilada sauce, and taco seasoning inside the slow cooker.
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Cover and cook on high for 3-4 hours, or on low for 6-8 hours.
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When done, shred the chicken using two forks. Assemble the enchiladas by placing about ⅓ cup chicken and 2 tablespoons of shredded cheese in each tortilla.
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