Instant Pot Irish Chicken Stew
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This hearty Dump and Start Instant Pot Chicken Stew recipe is full of pantry staples and super quick to make thanks to the Instant Pot.
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I am sharing this Irish chicken stew recipe just in time for your upcoming St. Patrick’s Day celebration. Serve up a satisfying and filling chicken stew quickly and without a lot of prep.
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Flour Bowl
Flour Bowl
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WHY MAKE THIS RECIPE
Budget friendly
– Made with affordable ingredients, most of which you already have.
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Baby Potatoes Carrots Cabbage Chicken Stock Bacon
INGREDIENTS
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HOW TO MAKE INSTANT POT CHICKEN STEW
Add all of the ingredients into the Instant Pot insert, then add the chicken on top. Do not mix.
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Close the Instant Pot lid, turn the valve to the sealing position, and set to high pressure, pressure cook/manual cook for 6 minutes.
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When done, allow for a natural pressure release (NPR) of 4-5 minutes, then perform a quick pressure release to release the remaining pressure.
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Open the lid, adjust seasonings as needed, and serve.
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