Grilled Watermelon Salad

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

Sweet, colorful, and fresh Grilled Watermelon Salad with feta and blueberries is ready in under 20 minutes and makes an easy side dish for every day.

It is an easy way to get kids to eat good-for-you fresh fruits.

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

WHY MAKE THIS RECIPE

Feed a Crowd - Double or even triple this recipe to feed a crowd.

Watermelon Olive Oil Feta Cheese Blueberries Orange Juice Lime

INGREDIENTS

HOW TO MAKE Grilled Watermelon Salad

Heat an outdoor grill to high, or heat a griddle pan on the stovetop.

Cut the watermelon into half-inch thick wedges, remove the rind, and use 1 tablespoon of olive oil to brush onto both sides of the wedges.

Cook watermelon on each side for 2-3 minutes until grill marks develop.

Arrange the grilled watermelon on a serving plate and top with feta and blueberries.

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