Kale Baked Feta Pasta

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Creamy feta cheese and cherry tomatoes are seasoned with olive oil and baked into a simple yet elegant sauce that is bursting with flavor makes this dish.

You’ll love this quick and easy pasta recipe. Plus, you get an Instant Pot Baked Feta Pasta too.

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
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WHY MAKE THIS RECIPE

Easy – Toss everything into a baking dish and stick it in the oven. It’s really that easy.

Olive Oil Feta Cheese Cherry Tomatoes Kale Pasta

INGREDIENTS

HOW TO MAKE Kale Baked Feta Pasta 

Pour half of the olive oil into a baking dish or sheet pan and top with the feta and tomatoes.

Season with salt and pepper and bake. Remove from the oven and add the kale and drizzle with the remaining olive oil

Remove the sauce from the oven and stir in the pasta water to make a creamy sauce.

Add the pasta and serve.

Swipe up to get the full recipe!