Kale Baked Feta Pasta
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Creamy feta cheese and cherry tomatoes are seasoned with olive oil and baked into a simple yet elegant sauce that is bursting with flavor makes this dish.
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You’ll love this quick and easy pasta recipe. Plus, you get an Instant Pot Baked Feta Pasta too.
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WHY MAKE THIS RECIPE
Easy
– Toss everything into a baking dish and stick it in the oven. It’s really that easy.
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Olive Oil Feta Cheese Cherry Tomatoes Kale Pasta
INGREDIENTS
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HOW TO MAKE Kale Baked Feta Pasta
Pour half of the olive oil into a baking dish or sheet pan and top with the feta and tomatoes.
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Season with salt and pepper and bake. Remove from the oven and add the kale and drizzle with the remaining olive oil
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Remove the sauce from the oven and stir in the pasta water to make a creamy sauce.
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Add the pasta and serve.
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