Easy – Just dump everything into the slow cooker, set it and go about your day. Dinner will be ready when you are. Pantry-Friendly – You probably have everything you need to make this right in your pantry. Better Than Takeout – Save money but enjoy the same take-out favorites that you love.
Try Different Sriracha – Sriracha is available in several different flavors and styles. Experiment to find out which one you prefer. Tone Down The Heat – This dish is pretty spicy, so you can tone it down by reducing the sriracha to a half cup and increasing the soy sauce to two-thirds cup.
Buy Chicken in Bulk – Purchase chicken in bulk packages or on sale and freeze for later use. Save yourself time later on by cubing the chicken before freezing. Plan for Leftovers – Make enough that you can enjoy leftovers later in the week or take them for an easy lunch.