Quick and Easy Smothered Green Beans

You only need 5 ingredients and 20 minutes to make side dish the whole family will love!

[{"selector":"#anim-68aa59e8-e502-4439-b80d-168bc3a3d223","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Yeast Package Yeast Package Flour Bowl Flour Bowl Thermometer Thermometer Learn more

You can quickly whip up this comforting side during any holiday meal in less than 25 minutes.

[{"selector":"#anim-d41a9d69-1b21-47ae-8f32-f92966b25d65","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Yeast Package Yeast Package Flour Bowl Flour Bowl Thermometer Thermometer Learn more

WHY MAKE THIS RECIPE

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- Vegetable Oil - Shallots - Green Beans - Bacon

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HOW TO make Smothered Green Beans

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Add the green beans and a fourth of the bacon and cook for a minute.

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Mix in the garlic salt and stock; cover and simmer for 15 minutes (for green beans with a little bite) to 20–22 minutes.

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Uncover, adjust seasonings as needed, switch off the heat, and top with the remaining bacon. Then, serve and enjoy!

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Swipe up to get the full recipe!

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Quick and Easy Smothered Green Beans

You only need 5 ingredients and 20 minutes to make side dish the whole family will love!

You can quickly whip up this comforting side during any holiday meal in less than 25 minutes.

WHY MAKE THIS RECIPE

Budget-friendly – This can be made with affordable ingredients you already own.

- Vegetable Oil - Shallots - Green Beans - Bacon

INGREDIENTS

HOW TO make Smothered Green Beans

Heat oil over medium heat in a skillet or large saucepan, and sauté shallots for a couple of minutes until softened.

Add the green beans and a fourth of the bacon and cook for a minute.

Mix in the garlic salt and stock; cover and simmer for 15 minutes (for green beans with a little bite) to 20–22 minutes.

Uncover, adjust seasonings as needed, switch off the heat, and top with the remaining bacon. Then, serve and enjoy!

Swipe up to get the full recipe!

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