One-Pot Creamy Chicken Florentine

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

Lightly breaded and perfectly seasoned chicken is cooked up tender and juicy and topped with a delectable creamy white wine sauce loaded with cheese and spinach.

This chicken florentine recipe is your answer to weeknight dinner dilemmas.

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

WHY MAKE THIS RECIPE

Special – This is a great recipe for date night or a special occasion. Are you having dinner guests? They will love chicken florentine.

chicken breasts all-purpose flour garlic powder dried thyme onion powder dried rosemary

INGREDIENTS

HOW TO MAKE Chicken Florentine

Place the chicken breast one at a time into a large zip lock bag or between two sheets of saran wrap.

Pound the thickest part until the chicken is an even thickness all over.

Whisk the flour, garlic powder, dried thyme, onion powder, dried rosemary, salt and pepper in a shallow bowl or on a plate.

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