Instant Pot Chicken Paprikash

Instant Pot Chicken Paprikash is the kind of meal you make when you are craving comfort food.

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

This dish is flavored with lots of sweet Hungarian Paprika simmered in tomato sauce. Sour cream is added at the end to make the sauce incredibly creamy and flavorful.

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

WHY MAKE THIS RECIPE

Flavorful  Paprika is the star of this dish, and it has a lovely sweet and mild flavor.

Butter Chicken thighs Red onion   Hungarian paprika Garlic Cornstarch Tomato sauce Chicken stock

INGREDIENTS

HOW TO MAKE INSTANT POT CHICKEN PAPRIKASH

Set the Instant Pot on the sauté setting and melt the butter. Add chicken and cook until the skin is golden brown, around 3 minutes.

Add red onion and paprika and cook, stirring constantly until the red onion is softened and the paprika is fragrant, around 3 minutes.

Stir in the tomato sauce and chicken stock. Return the chicken thighs to the pot.