How To Roast A Chicken
Grab Recipe
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Yeast Package
Flour Bowl
Flour Bowl
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This roast chicken recipe is so simple to prepare and easy to cook. You can skip the store-bought rotisserie chicken and save money when you learn how to roast a chicken at home.
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This flavorful roasted chicken will knock the socks off any store-bought rotisserie chicken in both flavor and price.
Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer
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WHY MAKE THIS RECIPE
Easy –
Get flavorful and succulent chicken with minimal prep and work.
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Whole chicken Butter Olive oil Garlic Italian seasoning Parsley
INGREDIENTS
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HOW TO ROAST A CHICKEN
Preheat the oven to 400F / 204C. Pour the melted butter, olive oil, garlic, herbs and seasonings into a bowl. Stir to combine.
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Place the chicken on a baking tray and brush on the melted butter mixture inside and outside of the chicken as well as under the skin.
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Stuff the cavity of the chicken with lemon slices and sprigs of fresh rosemary.
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Roast until the skin is crispy and the internal temperature of the chicken is has reached 165F / 74C.
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