How To Make Instant Pot Salsa Chicken

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

Instant Pot Salsa Chicken is a quick-cooking Mexican-style chicken that can be used for making tacos, burritos, enchiladas, soups, salads, and more!

This 2 ingredient salsa chicken Instant Pot recipe is ideal for weekly meal prep and perfect for busy weeknight dinners.

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

WHY MAKE THIS RECIPE

Quick and Easy – This simple 2 ingredient meal cooks in less than 20 minutes.

Chicken Salsa

INGREDIENTS

How To Make Instant Pot Salsa Chicken

Pour salsa into the Instant Pot insert and lay the chicken breasts on top.

Stir until well mixed, then add the chicken. Cover and place in the refrigerator to marinate for 1 hour.

Close the Instant Pot, set the valve to sealing, and cook at high pressure for 10 minutes. When done allow for a 5 minute natural pressure release, then perform a quick pressure release.

Remove the chicken breasts from the pot and shred them

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