How To Make Chicken Tinga

Looking to take your chicken tacos to a new level? You are going to love this simple Chicken Tinga recipe. This recipe comes together so quickly, and the flavor is incredible.

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There is a time and place for slow-cooked meals, but most of us are busy, and when it comes to getting weeknight dinner on the table, we want it done, fast!

[{"selector":"#anim-7b1a458b-3255-4273-a0bd-88c457a8a2ea","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Yeast Package Yeast Package Flour Bowl Flour Bowl Thermometer Thermometer Learn more

WHY MAKE THIS RECIPE

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Olive Oil White Onion Garlic Chicken Stock Fire-roasted Tomatoes

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How To Make Chicken Tinga

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Then add in the garlic, oregano, cumin, paprika, and chopped chipotle. Cook for about a minute or so to develop their flavors.

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Add in the tomatoes, stock, and salt and simmer for 4-5 minutes.

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Remove the sauce from the heat and allow it to cool slightly before transferring it to a blender to purée.

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Swipe up to get the full recipe!

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How To Make Chicken Tinga

Looking to take your chicken tacos to a new level? You are going to love this simple Chicken Tinga recipe. This recipe comes together so quickly, and the flavor is incredible.

There is a time and place for slow-cooked meals, but most of us are busy, and when it comes to getting weeknight dinner on the table, we want it done, fast!

WHY MAKE THIS RECIPE

Fast – Getting dinner on the table in about 15 minutes is enough of a reason to give this recipe a try.

Olive Oil White Onion Garlic Chicken Stock Fire-roasted Tomatoes

INGREDIENTS

How To Make Chicken Tinga

Heat oil in a skillet, then add onions and sauté until soft.

Then add in the garlic, oregano, cumin, paprika, and chopped chipotle. Cook for about a minute or so to develop their flavors.

Add in the tomatoes, stock, and salt and simmer for 4-5 minutes.

Remove the sauce from the heat and allow it to cool slightly before transferring it to a blender to purée.

Swipe up to get the full recipe!

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