Hearty Slow Cooker Chicken Pot Pie

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Love traditional chicken pot pie? Then you’re going to love this simpler Slow Cooker Chicken Pot Pie.

The veggies and potatoes add bulk, and the seasonings add flavor without overwhelming the dish and it tastes wonderful.

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

WHY MAKE THIS RECIPE

This dump and start crockpot chicken pot pie recipe is so easy to prep and even easier to cook.

Chicken Breast Chicken Stock Baby Carrot Potatoes Peas

INGREDIENTS

HOW TO MAKE Slow Cooker Chicken Pot Pie

Place everything except the peas and carrots in the slow cooker.

Cover and cook on high for 3 1/2 – 4 hours, or on low for 7-8 hours.

During the last 30 minutes of cooking, open the lid, add in the peas and carrots, cover, and continue to cook.

When cook time is done, adjust seasonings as needed and serve.

Swipe up to get the full recipe!

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