Juicy Pineapple Grilled Chicken Kabobs

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
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Thermometer

Grilled chicken kabobs with pineapple, onions, and peppers are packed with flavor and so easy to prepare.

Chicken kabobs are loaded with protein and veggies, and the sweetness of the pineapple and the tang of the BBQ sauce make them irresistible.

Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer

WHY MAKE THIS RECIPE

Easy to Make – Easy prep, even in advance, and no marinating needed.

chicken bell peppers onion  pineapple olive oil BBQ sauce

INGREDIENTS

HOW TO MAKE GRILLED CHICKEN KABOBS

Preheat a grill or grill pan to medium-high heat. Cut the chicken, peppers, onions and pineapple into 1-inch pieces.

Thread onto skewers alternating until each skewer is full. Brush lightly with olive oil and season with salt and pepper.

Add the skewers to the grill and cook for 5 minutes. Turn and cook for 5 minutes on the other side.

When the chicken has reached 165F / 74C brush with BBQ sauce and cook for an additional 2-3 minutes to heat the sauce.

Serve warm with your favorite sides.

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