Less Mess – Buffalo wings are so yummy but SO messy! Enjoy the same amazing taste in a convenient sandwich form. Flavorful – This slightly spicy sandwich is bursting with spicy flavor! Filling – The sandwich is incredibly filling and doesn’t use a lot of ingredients.
Chicken – This recipe uses boneless, skinless chicken breasts. You can easily substitute in chicken tenders, thin chicken cutlets or used precooked, leftover chicken breast. Buffalo Sauce – Be sure to look for “buffalo” sauce as opposed to just hot sauce. Hot sauce is usually just peppers and vinegar. Buffalo sauce is thicker and creamier.
When cooking chicken, always check for doneness with a meat thermometer. The internal temperature should reach at least 165F / 74C. If you prefer crunchy chicken then you can start with this Baked Ranch Chicken with a cornflake crust, and then douse than in sauce before serving.
Buffalo Blue Cheese – Buffalo sauce and blue cheese go hand in hand. Add fresh blue cheese crumbles to your sandwich or replace the mayo in the recipe with blue cheese dressing. Add more sauce- You can easily add in some ranch dressing along with the buffalo wing sauce when making the mayo.
Use Leftover Chicken Breasts – Reheat leftover chicken breasts according to your favorite method then coat them in the buffalo sauce, butter, and seasoning mixture before assembling the sandwiches. Use Leftover Shredded Chicken – Don’t overlook leftover shredded chicken for these sandwiches! Toss the chicken with the buffalo sauce and seasonings and microwave to reheat. Pile onto sandwiches with the other ingredients.