Air Fryer Wontons
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These buffalo chicken air fryer wontons are stuffed with cream cheese and spicy chicken filling, then air fried to crispy perfection.
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Buffalo chicken wontons are perfect for a delicious snack or tasty start to your meal. You will love making air fryer buffalo chicken wontons as a fun game day appetizer.
Yeast Package
Yeast Package
Flour Bowl
Flour Bowl
Thermometer
Thermometer
Learn more
WHY MAKE THIS RECIPE
Great For Leftover Chicken –
The spicy chicken and cream cheese filling is made with shredded chicken.
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Buffalo sauce Cream cheese Shredded chicken Blue cheese Green scallion Wonton wrapper
INGREDIENTS
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HOW TO MAKE AIR FRYER WONTONS
In a small bowl, combine the buffalo sauce and cream cheese until the mixture is smooth.
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Add the shredded chicken, blue cheese crumbles and green onions to the cream cheese mixture until everything is well combined.
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Scoop small amounts of the cream cheese mix into each wonton wrapper. Wet the edges with water and fold to seal.
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Preheat the Air Fryer temperature to 350 degrees F / 180 degrees C.
Lightly spray the air fryer basket with olive oil spray.
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Add the buffalo chicken wontons in a single layer and lightly spray the wontons with oil.
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Air fry the wontons for 6-8 minutes until golden brown, turning halfway through cooking.
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Place the cooked wontons on a plate and serve warm.
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